Foodo TrendsNew York
Rungis
Wholesale prices · updated September 9, 2026 · changes shown over three months
Yukon gold potato$58.00 / C - 50LB case-14.7%Red cherry tomatoes on the vine$28.50 / BOX case+78.1%Gold yukon potato A$24.00 / A - 50LB case-14.3%Tomato on the vine$24.00 / 11 - LB case+50.0%Purple potatoes$79.00 / A - 50LB case-10.2%Black mission figs$64.00 / 12/8OZ case+39.1%Bi-color corn$18.00 / 48CT case-10.0%Celery knob/Celery root$22.00 / 20LB case+38.8%Golden beets$26.00 / 25 - LB case-7.1%Hot house cucumber$10.85 / 12CT case+36.5%Red bliss potatoes$26.00 / B - 50LB case-7.1%Regular eggplant$16.00 / 18 / 24 - SZ case+28.0%String green beans$28.00 / 25LB case-6.2%Idaho potatoes$42.00 / 70CT case+23.5%Asian cut crown Broccoli$30.50 / 20 - LB case-4.7%Lettuce iceberg$44.00 / 24CT case+22.2%Firm avocado$46.00 / 48CT case-4.2%Select cucumber$22.00 / 50 - CT case+22.2%Mango$17.50 / LYR ( FLAT ) - 8 / 10 - SZ case-2.8%Cantaloupe melons$34.00 / 12CT case+21.4%

Chef potato wholesale price — $23.00 / 50 - LB case

Supplier ref. 03846 · quoted September 7, 2026

Chef potato is quoted at $23.00 / 50 - LB case in the week of September 7, 2026. That is the lowest wholesale quote we recorded that week from the single New York distributor we track — not a market average, and not an official terminal quotation. The quote covers one 50 - LB case, the unit the supplier invoices; we never divide it by a weight to publish a price per pound.

Price history

+27.8%+5.00 over 3M
16.6421.5726.5031.4336.36Jun 15Jun 29Jul 20Aug 10Aug 24Sep 07

12 weekly quotes over 3M · lowest wholesale price observed, per 50 - LB case

Over the last 12 months

Over the last 13 weekly quotes, chef potato ranged from $18.00 to $35.00 per 50 - LB case, averaging $23.53. Today's $23.00 / 50 - LB case is below the 13-quote average of $23.53. The quote is up 4.6% from a month ago, when it stood at $22.00.

Low
$18.00
High
$35.00
Average
$23.53
Quotes
13

What is in the case

One case of chef potato is invoiced as 50 - LB — the only pack size quoted this week, and the weight the supplier states on the pack.

Availability in New York

Year-round (storage crop)

JanFebMarAprMayJunJulAugSepOctNovDec

Where it comes from

In September, our reference lists seven origins shipping potatoes into New York: New York — Long Island and Western Section (USA), Minnesota (USA), Washington (USA) and Texas (USA) appear in market reports for this category, and Idaho (USA), Canada — Quebec and California (USA) on trade calendars only. Sourcing is documented at the potatoes level and applied to this item.

  • Idaho (USA)year-roundtrade calendar
  • Canada — QuebecJan, Feb, Mar, Apr, May, Jun, Sep, Oct, Nov, Dectrade calendar
  • Florida (USA)Feb, Mar, Apr, May, Jun, Jultrade calendar
  • New York — Long Island and Western Section (USA)Jan, Feb, May, Sep, Decobserved for this category
  • Maine (USA)Jan, Feb, Jun, Decobserved for this category
  • Minnesota (USA)Jan, Feb, Sep, Decobserved for this category
  • Washington (USA)Jan, Mar, May, Sep, Decobserved for this category
  • California (USA)Jun, Jul, Aug, Septrade calendar
  • Texas (USA)Sepobserved for this category
  • Supplemental origins — Prince Edward Island, Delaware, Massachusetts, MichiganJan, Feb, Decobserved for this category

Sourcing documented at category level (Potatoes) and applied to this product. Based on 12 sources · confidence: high

About Chef potato

Potatoes are the storage crop of this list: they are dug once and shipped out of storage all year, which is why the price moves in long steps rather than week to week. The New York list is really three lists at once — russet and chef potatoes for volume, specialty colors (purple, fingerling, marble, Korean purple sweet) for menu work, and the yams, which in American produce usage means sweet potatoes and not the true yam. Idaho cartons are quoted by count, and the count is the number of potatoes in the carton, so a higher count means smaller potatoes for the same carton.

Buying notes

Pick the count for the plate, because the count is a size decision before it is a price decision — a baking menu and a roasting menu do not want the same carton. Most lines also come in a smaller carton, and the specialty colors sit well above the volume varieties, so keep them for the dishes that actually show them.

Frequently asked questions about Chef potato

How much does chef potato cost wholesale in New York?

Chef potato is quoted at $23.00 / 50 - LB case in the week of September 7, 2026, the lowest wholesale quote we recorded that week. The quote covers one 50 - LB case, the unit the supplier invoices; we never divide it by a weight to publish a price per pound.

Is chef potato expensive right now?

Against our own series, no reference price: over 13 weekly quotes chef potato ranged from $18.00 to $35.00, averaging $23.53. Today's $23.00 / 50 - LB case is below that average. That compares this item to its own history, not to another supplier.

Where does chef potato come from?

In September, our reference lists seven origins shipping potatoes into New York: New York — Long Island and Western Section (USA), Minnesota (USA), Washington (USA) and Texas (USA) appear in market reports for this category, and Idaho (USA), Canada — Quebec and California (USA) on trade calendars only. Sourcing is documented at the potatoes level and applied to this item.

What is in a case of chef potato?

One case of chef potato is invoiced as 50 - LB — the only pack size quoted this week, and the weight the supplier states on the pack.

Are these the official Hunts Point prices?

No. $23.00 / 50 - LB case is the lowest of 13 weekly quotes we recorded from one distributor serving New York. The USDA publishes the official New York terminal market quotations; we link to them from our methodology page.

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