Foodo TrendsNew York
Rungis
Wholesale prices · updated October 9, 2026 · changes shown over three months
Squash kabocha$26.00 / 40LB case-31.6%Grape tomato$44.00 / 12 - CT case+91.3%Jumbo potato yams$24.00 / 40LB case-25.0%Green onions/scallion$57.00 / 48 - CT case+78.1%Red fresno peppers$46.00 / BOX case-22.0%Green peppers$29.00 / 25LB case+61.1%Blackberries$36.00 / 12CT case-21.7%Baby green zucchini squash$44.00 / 5LB case+57.1%Pencil asparagus$54.00 / 11LB case-20.6%Hand peeled rainbow carrot$29.95 / 5LB case+53.6%Broccoli rabe$56.00 / 20CT case-18.8%Bi-color corn$28.00 / 48CT case+47.4%Red pears$36.00 / 35/40SZ case-18.2%Cherry tomato$34.00 / 12CT case+41.7%Strawberries$32.00 / 8X1 - LB case-17.9%Mixed sweet pepper$34.00 / 12/1LB case+41.7%Acorn squash$24.00 / 40LB case-17.2%Lettuce iceberg$66.00 / 24CT case+34.7%Peaches$46.00 each-16.4%Radish watermelon$79.00 / 25LB case+33.9%

Sliced green pepper wholesale price — $68.00 / case of 2 × 5 lb

Supplier ref. 04321 · quoted October 5, 2026

Sliced green pepper is quoted at $68.00 / 2/5LB case in the week of October 5, 2026. That is the lowest wholesale quote we recorded that week from the single New York distributor we track — not a market average, and not an official terminal quotation. The quote covers one 2/5LB case, the unit the supplier invoices; we never divide it by a weight to publish a price per pound.

Price history

Unchanged over 3M
61.2064.6068.0071.4074.80Jul 13Jul 27Aug 17Aug 31Sep 21Oct 05

13 weekly quotes over 3M · lowest wholesale price observed, per 2/5LB case

Over the last 12 months

Over the last 53 weekly quotes, sliced green pepper ranged from $44.00 to $79.00 per 2/5LB case, averaging $60.66. Today's $68.00 / 2/5LB case is above the 53-quote average of $60.66. The quote is down 13.9% from six months ago, when it stood at $79.00. The sharpest week-over-week move in the series is 33.3%, in the week of March 16, 2026 ($48.00 to $64.00). Across our series, sliced green pepper was cheapest in November (average $44.00) and dearest in May (average $79.00). That is one year of observation, not a seasonal rule.

Low
$44.00
High
$79.00
Average
$60.66
Quotes
53

What is in the case

One case of sliced green pepper is invoiced as 2/5LB — the only pack size quoted this week, and the weight the supplier states on the pack.

Availability in New York

Year-round — PROCESSED product (fresh-cut), with no growing season of its own

JanFebMarAprMayJunJulAugSepOctNovDec

Where it comes from

Sourcing origins for this category on the New York wholesale market.

  • MexicoJan, May, Aug, Sepobserved for this category
  • United States — FloridaJan, Mayobserved for this category
  • United States — CaliforniaJan, May, Aug, Sepobserved for this category
  • Canada (Ontario)May, Aug, Sepobserved for this category
  • NetherlandsMay, Aug, Sepobserved for this category
  • United States — New JerseyAug, Sepobserved for this category
  • United States — OhioSepobserved for this category
  • Undeclared origin — local repack ('Local Repack' in 2024, 'NONE repacked local' from 2025 onward)Jan, May, Aug, Sepobserved for this category

Sourcing documented at category level (Ready to use Pepper) and applied to this product. Based on 6 sources · confidence: high

About Sliced green pepper

Fresh-cut peppers are the shortest-lived of the prepped vegetables: a cut pepper loses water quickly and the seed cavity is where spoilage starts. The New York list is small and practical — green bell diced, sliced or julienned for volume cooking, and diced poblano for kitchens running Mexican menus at scale. It is a processed item with no growing season of its own, so what moves it is the pepper market underneath and the cost of cutting; green bell is the cheapest pepper to start from, which is why it dominates the cut list.

Buying notes

These come as sealed tubs inside a case, which is the right format for cut pepper: open one and leave the second closed. Order tight, because cut pepper does not hold forward and no amount of cold makes it look new again.

Frequently asked questions about Sliced green pepper

How much does sliced green pepper cost wholesale in New York?

Sliced green pepper is quoted at $68.00 / 2/5LB case in the week of October 5, 2026, the lowest wholesale quote we recorded that week. The quote covers one 2/5LB case, the unit the supplier invoices; we never divide it by a weight to publish a price per pound.

Is sliced green pepper expensive right now?

Against our own series, no reference price: over 53 weekly quotes sliced green pepper ranged from $44.00 to $79.00, averaging $60.66. Today's $68.00 / 2/5LB case is above that average. That compares this item to its own history, not to another supplier.

When is sliced green pepper cheapest in New York?

In our series the monthly average was lowest in November ($44.00) and highest in May ($79.00). That is one year of weekly observation from one distributor, not a seasonal rule — a single cold season or a freight event can move a month.

What is in a case of sliced green pepper?

One case of sliced green pepper is invoiced as 2/5LB — the only pack size quoted this week, and the weight the supplier states on the pack.

How much has the price of sliced green pepper moved this year?

Up 3.0% over twelve months, from $66.00 to $68.00 / 2/5LB case. The sharpest single week was 33.3%, in the week of March 16, 2026.

Are these the official Hunts Point prices?

No. $68.00 / 2/5LB case is the lowest of 53 weekly quotes we recorded from one distributor serving New York. The USDA publishes the official New York terminal market quotations; we link to them from our methodology page.

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