Red pepper wholesale price — $29.85 / 1 - BSH case
Supplier ref. 03705 · quoted September 7, 2026
Red pepper is quoted at $29.85 / 1 - BSH case in the week of September 7, 2026. That is the lowest wholesale quote we recorded that week from the single New York distributor we track — not a market average, and not an official terminal quotation. The quote covers one 1 - BSH case, the unit the supplier invoices; we never divide it by a weight to publish a price per pound.
Price history
13 weekly quotes over 3M · lowest wholesale price observed, per 1 - BSH case
Over the last 12 months
Over the last 14 weekly quotes, red pepper ranged from $29.00 to $44.00 per 1 - BSH case, averaging $36.76. Today's $29.85 / 1 - BSH case is below the 14-quote average of $36.76. The quote is down 12.2% from a month ago, when it stood at $34.00.
- Low
- $29.00
- High
- $44.00
- Average
- $36.76
- Quotes
- 14
What is in the case
The supplier states no weight for the 1 - BSH pack, so we quote it as a pack and publish no price per pound for it. That is a limit of the source, and the reason our figure stays comparable from one week to the next: a per-pound price built on an assumed case weight moves whenever the assumption does. Red pepper is quoted in four pack sizes this week, from $9.00 for the 6CT to $29.85 for the 1 - BSH. The quotes are not comparable per pound — the supplier does not publish a weight for every pack — so we list them side by side rather than ranking them.
Availability in New York
Year-round on the New York wholesale market (Florida/Mexico in winter, Southeast, Northeast and Canadian greenhouses in summer-fall)
Where it comes from
In September, our reference lists six origins shipping peppers into New York: Mexico, United States — California, Canada — Ontario, United States — New Jersey, Netherlands and Dominican Republic appear in market reports for this category. Sourcing is documented at the peppers level and applied to this item.
- MexicoJan, Mar, Apr, May, Jun, Aug, Sep, Oct, Decobserved for this category
- United States — FloridaJan, Feb, Mar, Apr, May, Jun, Oct, Nov, Dectrade calendar
- United States — GeorgiaJan, May, Jun, Oct, Decobserved for this category
- United States — CaliforniaJan, May, Jun, Aug, Sep, Oct, Decobserved for this category
- Canada — OntarioApr, May, Jun, Aug, Sep, Oct, Decobserved for this category
- United States — New JerseyAug, Sep, Oct, Decobserved for this category
- United States — North CarolinaJan, Mar, Apr, Jun, Oct, Decobserved for this category
- NetherlandsApr, May, Jun, Aug, Sep, Octobserved for this category
- IsraelJan, Mar, Apr, May, Oct, Decobserved for this category
- SpainJan, Mar, Apr, May, Decobserved for this category
- Dominican RepublicJan, Mar, Apr, May, Jun, Aug, Sep, Oct, Decobserved for this category
- United States — OhioOctobserved for this category
- United States — DelawareOctobserved for this category
- United States — MichiganOctobserved for this category
- United States — New York State (Western Section)Octobserved for this category
- United States — South CarolinaJunobserved for this category
Sourcing documented at category level (Peppers) and applied to this product. Based on 13 sources · confidence: high
About Red pepper
This heading runs from colored bell peppers grown under glass to field-run green bell, and then into a long tail of chiles: jalapeno, serrano, poblano, habanero, Scotch bonnet, Thai and Holland hot. The two halves are supplied differently. Colored bells come from protected culture in the Netherlands, Ontario, Israel and Spain, while green bell and most of the chiles follow the North American field rotation our reference records, from Florida and Mexico in the cold months to Georgia, the Carolinas, Ohio, Michigan and New Jersey later on. For much of the year a single origin covers a given chile, so weather in one district can move that line on its own.
Buying notes
Green bell is quoted by the bushel and jalapeno by the full bushel, while colored bells and the hot chiles run in ten and eleven pound cases, boxes and one-pound lots, so the pack usually explains more of the gap between two quotes than the pepper does. Several pepper lines also carry a five or two pound split case for kitchens that cannot turn a bushel before it softens.
Frequently asked questions about Red pepper
How much does red pepper cost wholesale in New York?
Red pepper is quoted at $29.85 / 1 - BSH case in the week of September 7, 2026, the lowest wholesale quote we recorded that week. The quote covers one 1 - BSH case, the unit the supplier invoices; we never divide it by a weight to publish a price per pound.
Is red pepper expensive right now?
Against our own series, no reference price: over 14 weekly quotes red pepper ranged from $29.00 to $44.00, averaging $36.76. Today's $29.85 / 1 - BSH case is below that average. That compares this item to its own history, not to another supplier.
Where does red pepper come from?
In September, our reference lists six origins shipping peppers into New York: Mexico, United States — California, Canada — Ontario, United States — New Jersey, Netherlands and Dominican Republic appear in market reports for this category. Sourcing is documented at the peppers level and applied to this item.
What is in a case of red pepper?
The supplier states no weight for the 1 - BSH pack, so we quote it as a pack and publish no price per pound for it. That is a limit of the source, and the reason our figure stays comparable from one week to the next: a per-pound price built on an assumed case weight moves whenever the assumption does. Red pepper is quoted in four pack sizes this week, from $9.00 for the 6CT to $29.85 for the 1 - BSH. The quotes are not comparable per pound — the supplier does not publish a weight for every pack — so we list them side by side rather than ranking them.
Are these the official Hunts Point prices?
No. $29.85 / 1 - BSH case is the lowest of 14 weekly quotes we recorded from one distributor serving New York. The USDA publishes the official New York terminal market quotations; we link to them from our methodology page.