Wholesale prices · updated September 9, 2026 · changes shown over three months
Yukon gold potato$58.00 / C - 50LB case-14.7%Red cherry tomatoes on the vine$28.50 / BOX case+78.1%Gold yukon potato A$24.00 / A - 50LB case-14.3%Tomato on the vine$24.00 / 11 - LB case+50.0%Purple potatoes$79.00 / A - 50LB case-10.2%Black mission figs$64.00 / 12/8OZ case+39.1%Bi-color corn$18.00 / 48CT case-10.0%Celery knob/Celery root$22.00 / 20LB case+38.8%Golden beets$26.00 / 25 - LB case-7.1%Hot house cucumber$10.85 / 12CT case+36.5%Red bliss potatoes$26.00 / B - 50LB case-7.1%Regular eggplant$16.00 / 18 / 24 - SZ case+28.0%String green beans$28.00 / 25LB case-6.2%Idaho potatoes$42.00 / 70CT case+23.5%Asian cut crown Broccoli$30.50 / 20 - LB case-4.7%Lettuce iceberg$44.00 / 24CT case+22.2%Firm avocado$46.00 / 48CT case-4.2%Select cucumber$22.00 / 50 - CT case+22.2%Mango$17.50 / LYR ( FLAT ) - 8 / 10 - SZ case-2.8%Cantaloupe melons$34.00 / 12CT case+21.4%
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Peeled beef knuckle wholesale price $5.99 / lb

quoted August 31, 2026

Peeled beef knuckle is quoted at $5.99 / lb in the week of August 31, 2026. That is the lowest wholesale quote we recorded that week from the single New York distributor we track — not a market average, and not an official terminal quotation. This item is quoted by the pound, as invoiced.

Price history

Unchanged over 3M
5.395.695.996.296.59Jun 08Jun 29Jul 13Jul 27Aug 17Aug 31

11 weekly quotes over 3M · lowest wholesale price observed, per lb

Over the last 12 months

Over the last 24 weekly quotes, peeled beef knuckle ranged from $5.59 to $5.99 per lb, averaging $5.93. Today's $5.99 / lb sits at the top of that range. The quote is up 7.2% from six months ago, when it stood at $5.59.

Low
$5.59
High
$5.99
Average
$5.93
Quotes
24

About Peeled beef knuckle

Beef is the deepest part of this book, and it is sold the way a butcher buys rather than the way a menu reads: whole muscles and sub-primals, chuck roll, brisket, short loin, export rib, top and bottom round, eye round, knuckle, hanger, flat iron and skirt. Price separates first by primal, since the rib and short loin carry the steak cuts and the chuck and round are the working muscles, then by grade, then by how far the cut has already been broken down.

Buying notes

Almost every beef item here is quoted per pound against an average case weight, so compare cuts on the pound and never on the case. A peeled or bone-out version of a muscle costs more per pound than the untrimmed one for a simple reason: you are paying for yield you no longer have to trim, and for the labour that took it off.

Frequently asked questions about Peeled beef knuckle

How much does peeled beef knuckle cost wholesale in New York?

Peeled beef knuckle is quoted at $5.99 / lb in the week of August 31, 2026, the lowest wholesale quote we recorded that week. This item is quoted by the pound, as invoiced.

Is peeled beef knuckle expensive right now?

Against our own series, no reference price: over 24 weekly quotes peeled beef knuckle ranged from $5.59 to $5.99, averaging $5.93. Today's $5.99 / lb is at the top of that range. That compares this item to its own history, not to another supplier.

What is the price per pound of peeled beef knuckle?

$5.99 / lb. This item is invoiced by the pound, so the quote is already a price per pound — we did not derive it from a case weight.

Are these the official Hunts Point prices?

No. $5.99 / lb is the lowest of 24 weekly quotes we recorded from one distributor serving New York. The USDA publishes the official New York terminal market quotations; we link to them from our methodology page.

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