Wholesale prices · updated September 9, 2026 · changes shown over three months
Yukon gold potato$58.00 / C - 50LB case-14.7%Red cherry tomatoes on the vine$28.50 / BOX case+78.1%Gold yukon potato A$24.00 / A - 50LB case-14.3%Tomato on the vine$24.00 / 11 - LB case+50.0%Purple potatoes$79.00 / A - 50LB case-10.2%Black mission figs$64.00 / 12/8OZ case+39.1%Bi-color corn$18.00 / 48CT case-10.0%Celery knob/Celery root$22.00 / 20LB case+38.8%Golden beets$26.00 / 25 - LB case-7.1%Hot house cucumber$10.85 / 12CT case+36.5%Red bliss potatoes$26.00 / B - 50LB case-7.1%Regular eggplant$16.00 / 18 / 24 - SZ case+28.0%String green beans$28.00 / 25LB case-6.2%Idaho potatoes$42.00 / 70CT case+23.5%Asian cut crown Broccoli$30.50 / 20 - LB case-4.7%Lettuce iceberg$44.00 / 24CT case+22.2%Firm avocado$46.00 / 48CT case-4.2%Select cucumber$22.00 / 50 - CT case+22.2%Mango$17.50 / LYR ( FLAT ) - 8 / 10 - SZ case-2.8%Cantaloupe melons$34.00 / 12CT case+21.4%
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Refrigerated netted lamb wholesale price $6.95 / lb

quoted August 31, 2026

Refrigerated netted lamb is quoted at $6.95 / lb in the week of August 31, 2026. That is the lowest wholesale quote we recorded that week from the single New York distributor we track — not a market average, and not an official terminal quotation. This item is quoted by the pound, as invoiced.

Price history

Unchanged over 3M
6.266.606.957.307.65Jun 08Jun 29Jul 13Jul 27Aug 17Aug 31

11 weekly quotes over 3M · lowest wholesale price observed, per lb

Over the last 12 months

The price has not moved once in our 47 weekly quotes: refrigerated netted lamb has been quoted at $6.95 / lb every week since September 8, 2025.

Low
$6.95
High
$6.95
Average
$6.95
Quotes
47

About Refrigerated netted lamb

Everything the New York butcher we track carries: beef, pork, lamb, goat, veal, chicken and turkey, in primal, sub-primal and portioned form, chilled and frozen. Unlike produce, most of it is invoiced by the pound rather than by the case, because a meat case is built to an average weight and the scale decides what you pay. What separates two quotes is the position of the cut on the carcass, the USDA quality grade where one applies, how much bone, fat and silverskin has already been taken off, and whether the item is chilled or frozen.

Buying notes

Cases are made to an average weight, so the same cut can land several pounds either side of the label; portioned and further-processed goods such as cutlets, stew, breaded items and gyro cones are quoted by the case instead, because you are buying piece count and labour rather than meat weight. Bone-in and untrimmed cuts sit below their boneless, peeled equivalents from the same muscle, and that gap is the yield you still have to cut away yourself.

Frequently asked questions about Refrigerated netted lamb

How much does refrigerated netted lamb cost wholesale in New York?

Refrigerated netted lamb is quoted at $6.95 / lb in the week of August 31, 2026, the lowest wholesale quote we recorded that week. This item is quoted by the pound, as invoiced.

What is the price per pound of refrigerated netted lamb?

$6.95 / lb. This item is invoiced by the pound, so the quote is already a price per pound — we did not derive it from a case weight.

Are these the official Hunts Point prices?

No. $6.95 / lb is the lowest of 47 weekly quotes we recorded from one distributor serving New York. The USDA publishes the official New York terminal market quotations; we link to them from our methodology page.