Foodo TrendsNew York

Wholesale prices · updated October 17, 2026 · changes shown over three months

Seville orange$42.00 / VF case-27.6%Italian long hot pepper$46.00 / 25LB case+109.1%Chanterelle mushroom$29.00 each-27.5%Green peppers$39.00 / 25LB case+85.7%Chef potato$18.00 / 50 - LB case-20.0%Tomatoes$59.95 / 25 - LB case+71.4%Honeyglow pineapple$34.00 / 5-6CT case-17.1%Pepper aji dulce$135.00 / 25LB case+70.9%Golden beets$22.00 / 25 - LB case-15.4%Red pepper$39.95 / 1 - BSH case+58.3%Sliced green pepper$58.00 / 2/5LB case-14.7%Anaheim pepper$44.00 / 10LB case+37.5%Green onions/scallion$49.00 / 48 - CT case-14.0%Lettuce romaine heart$64.00 / 7/6CT case+34.8%Pink grapefruit$38.00 / 32/36CT case-13.6%Epazote$8.00 / lb+33.3%Asian cut crown Broccoli$39.95 / 20 - LB case-13.2%Regular eggplant$26.00 / 18 / 24 - SZ case+33.3%Yellow wax beans$66.00 / 25LB case-10.8%Holland style red pepper$22.00 / STYLE - 11LB case+29.4%

Rhubarb

No longer quoted on the New York wholesale market since October 12, 2026. Seasonal produce leaves the supplier’s price list outside its growing season and comes back later; this page keeps the prices recorded until then.

Last recorded price $58.00 / 20LB case on October 12, 2026

Recorded price history

-14.7%-10.00 over 1Y

36 weekly quotes over 1Y · lowest wholesale price observed, per 20LB case